Of course you have enjoyed donuts covered with chocolate. But have you ever tried donuts dipped in CHOCOLATE COFFEE SAUCE. It is a great treat. And best of all it is very simple.
WHAT YOU NEED
300gm of unrefined sugar
One cup of water
40 coffee beans
180gm cocoa powder
60gm of TULIP bitter chocolate
Pinch of salt
WHAT TO DO
1)Melt the sugar in pan over medium heat
2)Dip a pastry brush in cup of water and keep brushing sides of pan till the sugar is caramelized.
3)Add rest of water from cup, coffee beans, cocoa powder, chocolate and pinch of salt.
4)Bring to boil
5)Sieve
6)Cool
7)Dip the donuts.
For variety you may crush peanut brittle and sprinkle over the cooled chocolate sauce.
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