Monday 14 July 2008

CAVIAR AND CHOCOLATE . THE GOOD NEWS

It may not really sound as the ideal combination, but the Guardian newspaper in the UK
pronounces it as "fantastic" or words to that effect. And even implies that it procures all your senses and even your brain in the enjoyment of cavier on white chocolate discs.
Yes it is as simple at that. Most great ideas are simple anyway.

The inventor is the alchemist, Chef Hugh Blumenthol owner of Fat Duck at Bray, UK. That,s the good news.

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